Paneer do pyaza

“Paneer Do Pyaza” is a mouthwatering Indian dish that features succulent paneer (Indian cottage cheese) cooked with an abundance of onions, imparting a unique sweet and savory flavor profile. The name “Do Pyaza” translates to “double the onions,” signifying the generous amount of onions used in the dish. The paneer and onions are seasoned with a blend of aromatic spices, such as cumin, coriander, and garam masala, creating a rich and flavorful gravy. This dish is beloved for its tantalizing aroma and the interplay of textures between the soft paneer and caramelized onions. Paneer Do Pyaza is often enjoyed with naan or rice, offering a delightful and satisfying vegetarian option on the menu.